New Delhi: Chef Himanshu Taneja, Culinary Director, South Asia, Marriott International has shared special Christmas recipes of Plum Pudding and Panettone that you can easily create at home for guests or relish with the family: PLUM PUDDING Ingredients: Fresh breadcrumbs – 4,500 grams, Refine wheat flour – 1,125 grams, Black current – 4,500 grams, Raisins […]
