Café Niloufer introduces new tea powder variety, Niloufer Supreme, at its Hitec City outlet
Café Niloufer managing director Anumula Shashank said Niloufer Supreme tea was designed for versatility, accommodating all Telugu households, whether they prefer high, medium, or low fat milk
Hyderabad: Café Niloufer, the oldest tea cafe in Hyderabad, introduced its latest offering, ‘Niloufer Supreme Tea Powder’ at its new location in Hitec City here on Friday.
Speaking at the launch, Café Niloufer founder, Anumula Babu Rao said with the introduction of Niloufer Supreme tea powder, alongside signature blends, platinum and double delight, the café aims to cater to the diverse preferences of customers.
“I personally oversee the blending process, utilising only the finest hand-picked leaves from premium Assam tea gardens, and we adhere to rigorous quality testing at every stage,” Rao said.
Café Niloufer managing director Anumula Shashank said Niloufer Supreme tea was designed for versatility, accommodating all Telugu households, whether they prefer high, medium, or low fat milk.
Shashank revealed that, in collaboration with TSIIC, six acres of land in Chandanvalli was allocated for tea and biscuit production. “This new initiative will feature a 2.4 lakh sq ft facility dedicated to tea production, complemented by a biscuit manufacturing plant, generating over 600 jobs and fostering local economic growth,” he said.
Operations for the tea factory will begin in April, with the biscuit plant expected to launch by June or July this year.
