Regulatory authorities are considering rules requiring restaurants in metro cities to disclose the use of analogue paneer on menus. The move follows Maharashtra’s directive and aims to improve transparency, prevent misleading food descriptions and help consumers make informed choices
Food lovers, especially vegetarians, should be aware of analogue paneer that may contain vegetable oils or animal fats and less nutritive value. The restaurant where you order does not reveal whether their paneer is dairy-based or an analogue product made up of either animal fat or vegetable oils
