The allure of Karim's lies not only in its renowned reputation but in its food, perfected over 110 years with iconic recipes passed down like family heirlooms. The story behind its success is steeped in history. In the mid-19th century, as the Mughal Empire crumbled and its king was exiled, a royal chef from Meerut found himself without work. He left the city, seeking a new life, and passed on his culinary expertise to his son, laying the foundation for what would become Karim's legacy.
