A global study found genetic variants that allow some people with obesity to stay metabolically healthier, identifying eight subtypes of obesity. The findings may enable personalised prevention and treatment strategies.
A large study of over four million adults reveals cannabis use may increase the risk of developing diabetes by nearly four times, stressing the need for awareness, monitoring, and further research.
The pre-clinical study by the University of Sydney's Charles Perkins Centre suggested the makeup of our diet could be more powerful than drugs in keeping conditions like diabetes, stroke and heart disease at bay.
The Mediterranean diet, rich in plant-based foods, is linked to a lower risk of heart disease, stroke, and diabetes and currently forms the backbone of dietary guidelines to stave off coronary heart disease.
