Hyderabad’s GHMC Food Safety wing inspected 18 vegetable and fruit markets during a weekly drive, engaging 455 vendors. Officials highlighted hygiene practices, grading standards, FSSAI registration, and proper waste disposal to ensure safer food supply in the city.
Hostels in Ameerpet, Ashok Nagar and Dilsukhnagar were found to be operating by flouting the food safety, town planning, sanitation, and fire prevention norms
Task force team of the Commissioner of Food Safety found spoilt food items, unhygienic kitchens and cockroach, housefly and rodent infestations in popular juice centres in the area
