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"icmr-nin"

  • Maternal feeding practices linked to food neophobia among young children: NIN study

    A study by the Hyderabad-based ICMR-National Institute of Nutrition has found a significant association between maternal knowledge, attitudes and feeding practices and food neophobia among children aged 2-7 years.
  • Good food can beat bad genes: CCMB, NIN, MDRF studies show heredity is not destiny

    Research by Hyderabad’s CCMB and ICMR-NIN, and a Chennai-led study in PLOS ONE, indicates that inherited risk of high cholesterol and heart disease in Indians is not fixed. A healthy diet and lifestyle can largely neutralise genetic predisposition, while junk food can trigger the risk.
  • Watch | Telangana’s Hidden Hunger Problem: Why Eating more doesn’t mean Eating better

    Can you eat full meals and still miss essential nutrients? Hyderabad-based ICMR-NIN highlights the importance of dietary diversity in its guidelines for Indians. Discover what hidden hunger means, how traditional Telangana foods can support balanced nutrition, and six practical dietary recommendations.
  • Vitamin D deficiency linked to heart cell damage, finds Hyderabad NIN study

    A study by Hyderabad’s National Institute of Nutrition has linked vitamin D deficiency and insufficiency to increased oxidative and cellular stress in the heart. Experiments using rat models and cardiac cells found vitamin D reduced oxidative damage, ER stress and autophagy markers.
  • ICMR-NIN launches SHINE Programme 2026 for school children

    The ICMR-NIN has launched SHINE Programme 2026, a two-day outreach initiative for school children. Around 800 students from nine schools are participating in interactive activities covering science, nutrition and public health, including demonstrations, games and diet surveys
  • NIN develops tool to assess diet diversity, micronutrient risk among schoolchildren

    Researchers at the Hyderabad-based National Institute of Nutrition have developed a dietary screening questionnaire to measure diet diversity and micronutrient adequacy among schoolchildren aged 6-10 years. The tool, validated against biomarkers and nutrient intake, uses a 13-food-group scoring system.
  • Early iron therapy cuts childhood anaemia by nearly 80 per cent, finds NIN study

    A study by Hyderabad-based ICMR-NIN found that early screening and timely iron-folic acid supplementation reduced childhood anaemia by nearly 80 per cent among young children. Researchers also found that probiotic supplementation provided no additional benefit in improving anaemia-related outcomes.
  • The 400 gram rule: New guidelines reveal how much fruit and vegetables Indians really need

    ICMR–NIN nutrition experts recommend that every Indian consume at least 400 grams of vegetables and 100 grams of fresh fruits daily to reduce the risk of chronic diseases. Pregnant women need an additional 100 grams of leafy greens for improved nutrient intake
  • MediCiti joins hands with ICMR-NIN for public health research

    MediCiti Institute of Medical Sciences (MIMS), Medchal, has signed an MoU with the National Institute of Nutrition (NIN) and SHARE India to advance research and capacity building in public health. The collaboration will focus on nutrition, non-communicable diseases, maternal and child health, and community health models.
  • ‘Oil and sugar boards’ now coming up at all govt offices, hospitals, public spaces and more

    Oil and sugar boards showing calorie content in common food items will soon be installed in government offices, hospitals, airports and railway stations. The NIN-led initiative aims to raise public awareness on healthy eating and reduce lifestyle diseases
  • Are you getting enough protein? How to hit daily protein targets?

    The Dietary Guidelines of Hyderabad-based National Institute of Nutrition (ICMR-NIN), released last year, clearly state that the Recommended Dietary Allowance (RDA) for protein intake is 0.83 grams of protein/kg/day for healthy adults.
  • Why do ICMR-NIN’s new dietary guidelines advise against protein supplements?

    The new guidelines, which include evidence-based food and lifestyle-related recommendations, called out against the need for protein supplements.
  • ICMR-NIN, IFBA join hands to create awareness on need for diversified diet

    Hyderabad: ICMR- National Institute of Nutrition (ICMR-NIN) and Indian Food & Beverage Association (IFBA) have joined hands to create awareness among consumers by educating about the need for a diversified diet which is healthy, hygienic and safe. The focus for both organizations is to advocate consumer health and food safety. ICMR-NIN and IFBA will jointly […]
  • 60 per cent of Telangana’s population have developed antibodies against Covid-19: NIN

    The survey was conducted in the districts of Jangaon, Nalgonda and Kamareddy in collaboration with the health department and covered all age groups including children between 6 years and 9 years.
  • ICMR-NIN launches online survey on infodemic during Covid-19 pandemic

    Hyderabad: The ICMR-National Institute of Nutrition has launched an online e-survey to assess the impact of abundance of food and nutrition-related information on web search behaviors, nutrition related knowledge, attitude and practices as well as real and perceived food scares among the people during the Covid-19 pandemic. An NIN press release said that during the […]
  • Hyderabad-based NIN launches e-survey to map nutrition and health status

    The Institute has invited all age groups to visit the NIN website (https://www.esurvey.nin.res.in) to fill-in a simple e-survey form voluntarily
  • One in four in Telangana has antibodies against SARS-CoV-2: NIN study

    The sero-prevalence at the national level went up 3.1 times between August and December but in Telangana, this went up by two times

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