Hyderabad: Aloo halwa/pudding is a tasty and delicious Indian dessert. This recipe is mostly prepared in North India and popularly in Uttar Pradesh. It is made with potatoes and is a simple, easy, and quick recipe to make. An ideal recipe for fasting, especially for Navratri and Ekadashi fasts, it is generally referred to as […]
By-Indira Ireni Ashoka Halwa, a famous variety of halwa from Tamil Nadu, is also referred to as Moong dal halwa, a delightful delicacy, across north India. The preparation differs from Asoka to Moong dal halwa though made with split green gram lentils, sugar and ghee. Ashoka halwa is prepared on celebratory and festive occasions especially […]