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"foods"

  • ChatGPT assists in brownie sensory evaluation, study suggests AI can aid food development

    Researchers from the University of Illinois Urbana-Champaign in the US analyzed 15 different brownie recipes, incorporating both traditional ingredients and unconventional additions like mealworm powder and fish oil.
  • This Sankranti, women cook up a feast of authentic flavours at Hyderabad’s Parade Grounds

    The ongoing International Kites and Sweets Festival showcases homemade delicacies by 750 women participants, bringing to the fore regional flavours and international cultures, with a special focus on women empowerment
  • Diet score reveals longevity-boosting food items for healthier life

    The latest study suggests that consuming wholesome meals could lower the risk of mortality from conditions like cancer, heart disease, respiratory illnesses, diabetes, and neurological disorders.
  • Hyderabad: NIN organises ’75 Healthy Traditional Recipes’ contest

    Hyderabad: City-based National Institute of Nutrition (NIN) organised the ’75 Healthy Traditional Recipes’ contest for its students and staff as part of part of the ongoing Azadi Ka Amrit Mahotsav celebrations, here on Thursday. The recipes on display brought out the best from the traditional culinary and the contestants also explained the likely health benefits […]
  • Foods to help you enrich memory

    By Aishwarya Jain Hyderabad: Memorising can be tough, especially when you’re not eating right. Here are three foods you can try – they give you the right nutrients that you need to boost your brainpower: Turmeric A staple in Indian households, pasupu, or haldi, is an antioxidant and anti-inflammatory compound. It contains curcumin, a bright […]
  • Low glycemic index diet promotes healthier body shape in heart patients, finds study

    Brussels: Eating low glycemic index foods promotes a healthier body shape in individuals with coronary artery disease, according to a study presented at the recent scientific congress of the European Society of Cardiology. The glycemic index (GI) ranks carbohydrate-containing foods according to how quickly they affect blood sugar levels. High GI foods cause a rapid […]
  • Aphrodisiac foods in Time of COVID

    Two recent news items have made us ponder over these issues. Nigeria is a large African country owning rich reservoirs of oil and gas.
  • Why do nuts and grains go bad?

    For nuts, it's the fat content that leads them down the road to expiration.
  • Frequently eating meals prepared away from home linked to increased death risk

    Although some restaurants provide high-quality foods, the dietary quality for meals away from home, especially from fast-food chains, is usually lower compared with meals cooked at home.
  • ‘This plastic film used in food packaging can inactivate Covid virus’

    Marketed by Brazilian plastics manufacturer Alpes, the material contains silver and silica nanoparticles, a technology developed and licensed by Nanox.
  • Lifespan to set up Rs 100-crore facility in Hyderabad  

    The company sees an employment potential of 200-250 people, despite making it an automated plant. Land is being scouted in and around Genome Valley, Hyderabad. It may commence operations by early 2023, and seek US FDA clearance

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