The latest study suggests that consuming wholesome meals could lower the risk of mortality from conditions like cancer, heart disease, respiratory illnesses, diabetes, and neurological disorders.
Hyderabad: City-based National Institute of Nutrition (NIN) organised the ’75 Healthy Traditional Recipes’ contest for its students and staff as part of part of the ongoing Azadi Ka Amrit Mahotsav celebrations, here on Thursday. The recipes on display brought out the best from the traditional culinary and the contestants also explained the likely health benefits […]
By Aishwarya Jain Hyderabad: Memorising can be tough, especially when you’re not eating right. Here are three foods you can try – they give you the right nutrients that you need to boost your brainpower: Turmeric A staple in Indian households, pasupu, or haldi, is an antioxidant and anti-inflammatory compound. It contains curcumin, a bright […]
Brussels: Eating low glycemic index foods promotes a healthier body shape in individuals with coronary artery disease, according to a study presented at the recent scientific congress of the European Society of Cardiology. The glycemic index (GI) ranks carbohydrate-containing foods according to how quickly they affect blood sugar levels. High GI foods cause a rapid […]
Although some restaurants provide high-quality foods, the dietary quality for meals away from home, especially from fast-food chains, is usually lower compared with meals cooked at home.
Marketed by Brazilian plastics manufacturer Alpes, the material contains silver and silica nanoparticles, a technology developed and licensed by Nanox.
The company sees an employment potential of 200-250 people, despite making it an automated plant. Land is being scouted in and around Genome Valley, Hyderabad. It may commence operations by early 2023, and seek US FDA clearance