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The FSSAI has introduced strict standards for Hyderabadi Haleem, including minimum meat, protein and moisture requirements. The new regulations aim to standardise the iconic dish, with compliance deadlines extended until November 2026 following concerns raised by exporters and manufacturers.
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Quite often, in the urgency to grab a cool drink, people, especially those who spend a lot of time outdoors, and even petty vendors tend to overlook basic precautions that are mandatory to ensure food safety and illnesses
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Regulatory authorities in all States have been directed to step up surveillance on Dairy Analogues throughout the month of March. The aim is to prevent food adulteration and mislabeling during festivals, when demand for such products is expected to reach sky high.
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Commissioner of Food Safety teams find expired food items, severe cockroach infestation, rotten vegetables, foul-smelling kitchen walls, floors, and vessels
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In his plea, Paul sought seeking a "comprehensive investigation by the CBI into the allegations of corruption and mismanagement surrounding the procurement and preparation of the Laddu Prasadam"
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Samples of Savamani and the prasad given regularly in temples will be tested under this campaign
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The post on X comes amidst months of raids by the Telangana Food Safety Department over food serving establishments including restaurants, hostels, and PGs across Hyderabad.
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Visakhapatnam: Visakhapatnam railway station has been certified as ‘Eat Right Station’ by the Food Safety and Standards Authority of India (FSSAI) for providing quality and nutritious food to passengers. It is the first station in Andhra Pradesh and seventh railway station in the country to get the certificate after Chandigarh Railway Station, Anand Vihar Terminal […]
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Hyderabad: Testing for adulterants in food items that are consumed on a daily basis will be now available at the doorstep of consumers in Telangana. The State Health Department in collaboration with Food Safety and Standards Authority of India (FSSAI) on Friday launched ‘Food Safety on Wheels’ concept that will conduct simple tests to detect […]
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New Delhi: Researchers at the Bengaluru-based Indian Institute of Science (IISc)have developed a low-cost and effective method to detect adulterants in milk, by merelyanalysing the deposition patterns after evaporation. The team used the method to test forthe presence of urea and water, the most common adulterants, and suggest that thetechnique can be extended to other […]
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Hyderabad: Hyderabad-based dairy brand Sid’s Farm announced the launch of its app in the city. Consumers can order cow milk, buffalo milk, ghee, butter, paneer, cow curd and buffalo from the comfort of their home. Users can place orders before 10 pm and the items will get delivered before 7 am. Kishore Indukuri, founder, Sid’s […]
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Outdated laws, lack of infrastructure and awareness are holding India back from applying stringent food safety measures
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Firm gearing up for fortification as per FSSAI norms to protect vital Vitamin A and D
