"food-safety"

FSSAI has ordered Dabur India to immediately stop selling several food products carrying allegedly misleading "100 per cent" and organic claims, citing violations of food advertising and organic regulations. The company must submit an Action Taken Report within 15 days as shares declined

The FSSAI has suspended the food business licence of Switz Foods Private Limited after an inspection found serious food safety and hygiene violations, including unhygienic manufacturing conditions, pest infestation and improper storage. Operations will remain suspended until compliance is restored

The Food Safety and Standards Authority of India has prohibited the sale of FOLINEURO syrup and Neuherbs TRUE VITAMIN over alleged misleading claims and labelling violations. The regulator also ordered corrective action against businesses involved and warned of strict penalties for non-compliance

The Food Safety and Standards Authority of India suspended Westend Agro Products' licence after inspections allegedly found altered manufacturing and expiry dates, misleading labels and fraudulent relabelling, saying the violations posed a potential threat to consumer health and food safety

The FSSAI has penalised Sopan Restaurant after a milk sample collected from the pantry car of the Chandigarh-Dibrugarh Express was found to be sub-standard. The regulator acted following laboratory analysis and adjudication proceedings under the Food Safety and Standards Act, 2006.

Cyberabad Municipal Corporation Commissioner G. Srijana directed Swiggy to enforce strict food safety standards. Swiggy agreed to require valid Trade and FSSAI licences for all listed eateries and cloud kitchens, alongside establishing new onboarding SOPs to protect public health

The Food Safety and Standards Authority of India (FSSAI) has issued show-cause notices to Lotte India, Kubera Foods, and Ferns N Petals. The companies have seven days to explain alleged misleading product claims and labeling violations or face legal action

Delhi Police busted an organized racket in Okhla for altering expiry dates and repackaging expired international food brands for sale online and in open markets. Seven people, including the company owner, were arrested, and items worth ₹20 lakh seized

Actress Kajal Aggarwal says researching The India Story exposed her to the realities of food safety in India, prompting lifestyle changes for her family. She hopes the film raises awareness ahead of its theatrical release on July 24.

A severe shortage of Food Safety Officers is affecting inspections of eateries across GHMC, Cyberabad and Malkajgiri limits. Officials say over 4,500 sanctioned posts remain vacant, hampering monitoring of food safety and hygiene despite the rapid growth of restaurants and food businesses.

The FSSAI has issued notices to prominent beverage brands, including Red Bull, PepsiCo India, and Campa, over alleged misbranding, stating no regulatory standard exists for "energy drinks" and banning unapproved functional claims like "boosting focus" or "energizing the body."

The Maharashtra FDA suspended licences of six eateries, including Mumbai's Flint & Waarsa, after inspections uncovered unhygienic kitchens, expired food, misbranded products and regulatory violations. The statewide drive also led to arrests, seizures of banned items and continued enforcement against food safety breaches

FSSAI has directed all food business operators to immediately stop using metallic pins and wires in food packaging, warning of serious health risks if accidentally consumed. The regulator said violations could attract penal action under food safety laws

Food safety regulator demands an action taken report from IRCTC; warns of serious public health and contamination risks

GHMC’s Food Safety Wing conducted a special drive across Hyderabad, inspecting 81 food establishments in schools, parks, and bakeries. Officials educated operators on hygiene norms, collected food samples, and issued 14 notices for violations to ensure child-safe food environments.

The Hyderabad City Commissioner’s Task Force (Jubilee Hills) raided a garlic and ginger paste unit at Rajendranagar, seizing large quantities of paste prepared in unhygienic conditions with exposure to dust and insects.

Hyderabad Police launched the H-FAST unit to combat food adulteration through surveillance, raids, and enforcement. Working with food safety officials, the team aims to ensure public health, encouraging citizens to report violations via a dedicated helpline and social media platforms

Eight people, including a child, fell ill after consuming chutney contaminated with a dead lizard at a tiffin centre in Jagtial. The victims were hospitalised but are in stable condition.

Delhi Police busted a spurious desi ghee manufacturing unit in Alipur, seizing 1,500 kg of fake clarified butter and 55 litres of synthetic essence. The unit, operated by a long-time offender, was supplying fake ghee across Delhi and neighbouring States.

The Commissioner of Food Safety conducted inspections across government schools, hostels, mid-day meal centres, and private food outlets in Hyderabad, uncovering serious hygiene violations. Several facilities lacked food licences, used synthetic colours, and stored food in non-food-grade containers.