The H-FAST team raided six food establishments in Hyderabad and Ranga Reddy, detecting violations including unhygienic conditions, reused cooking oil, artificial colours, expired products and poor sanitation. Six persons were apprehended and handed over to Food Safety Officers for further action.
The Food Safety Department inspected 14 establishments in Hyderabad and destroyed 60 kg of ghee deemed unfit, while seizing 850 kg suspected to be adulterated. Commissioner Sangeetha Satyanarayana said the seized stock will be held pending laboratory reports and that legal action will follow if tests confirm adulteration.
The upcoming film The India Story: Slow Poison In Progress, starring Kajal Aggarwal and Shreyas Talpade, has been served a legal notice over its alleged misleading and defamatory portrayal of India’s agricultural and food production sectors.
Cyberabad Police have booked 22 cases and arrested 28 people in a major crackdown on food adulteration over four months. Authorities seized adulterated goods worth ₹64 lakh, exposing illegal units using unsafe ingredients and operating without proper licences.
Authorities busted a food adulteration racket in Katedan, seizing over four tonnes of contaminated ginger-garlic paste. The unit owner was arrested for producing unhygienic products with inferior materials and supplying them to restaurants and wholesalers
Hyderabad police’s H-FAST team arrested 64 persons in 61 cases related to food adulteration in one month, seizing 15 tonnes of products. Commissioner V C Sajjanar warned of strict action, calling adulteration a serious threat to public health.
Hyderabad Police launched the H-FAST unit to combat food adulteration through surveillance, raids, and enforcement. Working with food safety officials, the team aims to ensure public health, encouraging citizens to report violations via a dedicated helpline and social media platforms
Hyderabad police will set up the Anti-Food Adulteration Team (AFAT) led by a DCP officer. The team will work with the Food Safety Authority and GHMC to prevent food adulteration and probe complaints involving milk, tea, chocolates, and other products.
