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"fssai"

  • IICMA dispels ‘misinformation’ about frozen desserts

    The statement comes in response to social media posts that have been circulating, 'disparaging frozen desserts with malicious intent'
  • Safe Procedure: Use Ethylene to artificially ripen mangoes

    Ethylene being a natural hormone, it does not post health hazards unlike Carbide which is banned under Food Safety and Standards Regulations.
  • FSSAI allows labelling curd in regional names

    The Food Business Operators are now allowed to use the term 'curd' along with any other prevalent regional common name in brackets on the label
  • Telangana: Yadadri, Wargal temples get ‘Eat Right Place of Worship’ certifications

    The renowned Sri Lakshmi Narasimha Swamy Devasthanam in Yadadri Bhuvangiri and Sri Vidya Saraswathi Saneschara Temple, Wargal, Siddipet have been certified as ‘Eat Right Place of Workship’ as per the benchmarks established by FSSAI
  • Businesses violating food safety norms under scanner in Mancherial

    In a recent survey carried out by the FSSAI, a major proportion of food business operators in seven municipalities of the Mancherial district were found to be flouting food safety norms
  • Front of the pack warning can discourage people from making unhealthy choices: NIN study

    Front-of-the-pack warning labels have the potential to discourage individuals from making unhealthy choices
  • Telangana: Brief reports from different districts

    Here are the news briefs from various districts in Telangana
  • Vizag railway station is ‘Eat Right Station’ in Andhra Pradesh

    Visakhapatnam: Visakhapatnam railway station has been certified as ‘Eat Right Station’ by the Food Safety and Standards Authority of India (FSSAI) for providing quality and nutritious food to passengers. It is the first station in Andhra Pradesh and seventh railway station in the country to get the certificate after Chandigarh Railway Station, Anand Vihar Terminal […]
  • Food testing at doorstep in Telangana

    Hyderabad:  Testing for adulterants in food items that are consumed on a daily basis will be now available at the doorstep of consumers in Telangana. The State Health Department in collaboration with Food Safety and Standards Authority of India (FSSAI) on Friday launched ‘Food Safety on Wheels’ concept that will conduct simple tests to detect […]
  • Pulla Reddy Sweets fined Rs 25k after customer find sweets in rotten condition

    Hyderabad: Days after civic authorities penalised Hyderabad’s popular Karachi Bakery after a customer complained about packaged sweets from the store having fungus on them, Shamshabad municipal officials imposed a fine of Rs 25,000 on the Shamshabad branch of G Pulla Reddy Sweets on Saturday. Officials visited the kitchen of Pulla Reddy after an irked customer […]
  • The science behind Hemp

    New Delhi: In the most recent amendment to the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, the Food Safety and Standards Authority of India (Food safety and standards) announced the recognition of Hemp Seeds and Seed Products as a Food Source. This is a significant victory for the entire hemp […]
  • Sid’s Farm launches app for consumers

    Hyderabad: Hyderabad-based dairy brand Sid’s Farm announced the launch of its app in the city. Consumers can order cow milk, buffalo milk, ghee, butter, paneer, cow curd and buffalo from the comfort of their home. Users can place orders before 10 pm and the items will get delivered before 7 am. Kishore Indukuri, founder, Sid’s […]
  • FHRAI seeks deadline extension of FSSAI’S new mandate

    The FSSAI in its recent directive mandated all the food businesses to mention the FSSAI License/Registration number on receipts/ invoices/ cash memo/ bills etc. from October 1, 2021 onward.
  • Review food safety standards

    Outdated laws, lack of infrastructure and awareness are holding India back from applying stringent food safety measures
  • Remembering the goodness of walnuts

    Making everyday healthy is not an easy task, but with walnuts in your daily meals, you may get a few steps closer.
  • BIS certification to be mandatory on packaged drinking water

    After obtaining the BIS license, the FBO should furnish its details in online annual return, said FSSAI.
  • DIY food kits on a platter

    The spurt in people selling these food kits mean a gourmet meal is no longer out of bounds for novice chefs
  • Karimnagar Dairy to fortify milk with vitamin A, D

    Firm gearing up for fortification as per FSSAI norms to protect vital Vitamin A and D
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