The average daily (per day) consumption of visible fat among vegetarians in these metro cities was 40.4 grams per day while the non-vegetarians consumed just 30.1 grams per day
The survey was conducted in the districts of Jangaon, Nalgonda and Kamareddy in collaboration with the health department and covered all age groups including children between 6 years and 9 years.
Hyderabad: The ICMR-National Institute of Nutrition has launched an online e-survey to assess the impact of abundance of food and nutrition-related information on web search behaviors, nutrition related knowledge, attitude and practices as well as real and perceived food scares among the people during the Covid-19 pandemic. An NIN press release said that during the […]
Hyderabad: Adding multiple micronutrient powder to the first bites of the meal leads to a striking reduction in anaemia among children aged between three and six in Anganwadi centres, a study by Hyderabad-based National Institute of Nutrition (NIN) in collaboration with the University of Maryland, Baltimore, the US, said. The study, ‘Project Grow Smart’, was […]
The NAMS is a pre-eminent medical science academy that fosters and utilises academic excellence as its resource to meet medical and social goals of the country.
Hyderabad: In the last one year, schools have made the transition to online classes but picnics and excursions – which were also necessary elements for a child’s growth — took a back seat. Educational trips were slowly gaining traction in the country and Covid-led lockdown pushed it to the edge. However, Hyderabad-based entrepreneur Manoj Reddy […]
Hyderabad: Dr Subba Rao M Garavarapu, a social scientist from Hyderabad-based ICMR-National Institute of Nutrition, has been elected as the Fellow of the National Academy of Agricultural Sciences (NAAS) in the Social Sciences section for his contributions in the field of Nutrition Communication and Extension. The academy considers outstanding achievements and sustained significant contributions to […]
