Monday, October 25, 2021

Food

Twitter goes crazy over Pakistani man’s “Strawbiryani”

At first glance, the biryani in his post may look like normal biryani but when you look closer, you can find strawberry topping on it.

Eating more refined grains increase CVD, death risk: Study

The study found that having more than seven servings of refined grains per day was associated with a 27 per cent greater risk for early death, 33 percent greater risk for heart disease and 47 per cent greater risk for stroke.

Taste the crunch at home

Try out Rose Cookies -- crispy and light sweet snacks -- for festivals or tea time munching

Green tea compound boosts protein’s tumour-suppressing activity

The study of the direct interaction between the anti-cancer protein p53 and the green tea compound, epigallocatechin gallate (EGCG), published in the journal Nature Communications, points to a new target for cancer drug discovery.

Study discovers specific area of brain prompting desire to overeat

Science is a step closer to a new response to obesity, thanks in part to a study conducted by a team that included Sergio Iniguez, Ph.D., associate professor of psychology at The University of Texas at El Paso.

A culinary guide from India’s Eastern hills

A taste for local cuisine in the Northeastern hills of India combined with an early interest in cooking, nurtured by her mother and uncle, led to various experiments in the kitchen.

The business of food

Mumbai-based Keer also featured in 'Forbes India's Tycoons of Tomorrow' in the year 2018.

Pala poori: A sweet tooth’s paradise

Wondering what can be an easy to cook sweet dish for your loved ones? Pala poori or milk poori can be be your go to solution

Find the taste of rustic Italy now in Hyderabad

The popularity of Jamie’s Pizzeria’ in the city hinges on its fresh ingredients and simplistic menu

Some crispy and juicy bites

Tala Hua Ghost, a perfect non veg starter for great evenings

Kashmiri food among top three exotic cuisines of India: Sanjeev Kapoor

"One cannot do much without food. Kashmiri food is among the top three exotic cuisines in India,” Kapoor, the host of popular cookery show 'Khana Khazana', said.

Dig in some flavourful chicken

This recipe of Chicken Ullikaram is an absolute winner and perfect for anyone looking for a spicy chicken curry

Natural antioxidants can keep heart, cancer diseases at bay

According to experts, antioxidants are substances that may protect your cells against free radicals, which play a role in heart disease, cancer and other diseases.

Hyderabad goes for healthy, wholesome ‘Laddubox’!

Lately, a large number of Hyderabadis have been making the switch to these healthy laddus made with the goodness of ghee and jaggery and without artificial colours and preservatives

Foodies rejoice! Dubai Food Festival is back

The eighth edition of the annual culinary extravaganza will include three weekends of food and dining experiences held throughout the city.
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