Here's a recipe of a Chinese soup different from the usual flavours

It was found that people, who habitually consumed moderate to high amounts of foods rich in flavonoids, compounds found in plant-based foods and drinks, were less likely to die from cancer or heart disease.

Indian author brings taste of lassi to London   

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Madhulika Jajodia makes the life of vegans easy with her homemade ice creams

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The ubiquitous fermented drink is finding takers due to its low sugar content

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This non-alcoholic beverage is easy to prepare and refreshing too

Maijan Orthodox Golden tea from Assam sold for a whopping Rs 1,41,002 at an auction

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Predominantly made with meat fillings, places like Deli 9, Chubby Cho and China Bistro serve vegetarian versions with paneer and finely chopped veggies.

Hyderabad: Southern Spice chain of restaurants launched its first vegetarian restaurant ‘Southern Spice Green’ in Abids on Saturday. It was inaugurated by actors Shivathmika Rajashekar and Anand Devarakonda. Rajashekar and Devarakonda said they were happy for Southern Spice, known for its quality and ravishing flavours, as it was now offerin

The magic of this dish is that you can add vegetable stocks along with a combo of your favourites, be it shrimps or chicken; everything goes well with it.

Nitin Dixit and Mohit Yadav Co-founders of Greenr Cafe and Surruchi Joshhi, Founder of Nut & Bowls Café have shared essentials tips to keep in mind for vegan beginners