Saturday, October 16, 2021

Food

Novotel Hyderabad Convention Centre celebrates Bonalu with a special brunch

The NHCC will be celebrating with traditional marigold décor and lively colorful uniforms for the staff and handed down from age to age special performance of potharaju.

Baking a science, art for this young entrepreneur

The beginning was quite simple for Praneetha Chittiraavi as she started off with a baking stall in her college fest when she was pursuing her undergraduation

These restaurants offer discounts if diners are vaccinated

From complimentary drinks to a flat discount on the bill, restaurants are going above and beyond to encourage their diners to get the vaccine, while trying to keep themselves afloat.

These five boozy desserts are worth the shots

New Delhi: If you have a sweet tooth and are a fanatic when it comes to liquors, no combination is as serene as the...

Researchers find time of day eating milk chocolate can impact regulation of body weight

To find out about the effects of eating milk chocolate at different times of day, researchers from Brigham collaborated with investigators at the University of Murcia in Spain.

Give evening snack-time a new twist

Saffola Masala Oats can be whipped up to your liking using real vegetables, sauces, dry fruits and crispies.

Watch: A fisherman finds an unopened whiskey bottle in a fish’s stomach

In the clip, the fisherman can be seen popping the fish on a table to be filleted, first carving off a large piece and then starts working on the innards.

Study: Adults who skip morning meal likely to miss out on nutrients

The study was published online in the journal- Proceedings of the Nutrition Society. An analysis of data on more than 30,000 American adults showed that skipping breakfast- and missing out on the calcium in milk

McDonald’s suffers data breach in US, S. Korea, Taiwan

The company discovered the data breach after hiring consultants to "investigate unauthorised activity on an internal security system," the Wall Street Journal reported, quoting McDonald's.

Bite into Healthy Panda’s truffles without guilt

Healthy Panda is the latest to join the bandwagon of dessert services launched during the pandemic

Food scientists aim to make plant-based protein tastier, healthier

It's no simple task, says food scientist David Julian McClements, University of Massachusetts Amherst Distinguished Professor and lead author of a paper in the new Nature journal, Science of Food, that explores the topic.

Beijing enacts anti-food waste regulation

The regulation, aimed at preventing food waste and promoting a simple, green and low-carbon life-style

Fact check: Black mold on onions does not cause mucormycosis

A fake claim about the formation of fungus in refrigerators and the fungus seen on the outer layers of onions causing mucormycosis is doing the rounds on social media

Watch: Perfect round shaped roti with the help of pressure cooker

A lady in a video is seen making the perfect round rotis in a pressure cooker and the video is going viral as the rotis are indeed in perfect round shape.

Plant-based dinner could reduce risk of heart disease: Study

Cardiovascular diseases like congestive heart failure, heart attack and stroke are the number one cause of death globally, taking an estimated 17.9 million lives each year.
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