Home » Archives for Mitu David
With a number of virtual wonderlands and three themes to choose from, join the revolution and take your pick of one of the following Zoom backgrounds to immerse yourself in NSW like never before
A tasty delight to calm your cravings on a lazy Sunday afternoon
Tender mango is the most common variety of fruit used for pickling.
Hrithik and Tiger have collaborated for the first time and, going by the hype surrounding the film, the makers have added 200 screens for War.
Try these sweet classic breakfast option and make up for all the times you have missed it
A crunchy potato paneer crust filled with goodness of cheese to turn it into a yummy appetizer
Pineapple fried rice is one-of-a-kind Thai delicacy with a unique flavour and minimum ingredients
Try this drink which has the same hue as its namesake and blends perfectly for a balanced taste
Bread Rasmalai is an instant answer to your craving for a sweet any time of the day
Here's a recipe of a Chinese soup different from the usual flavours
Make personal hygiene paramount for the rainy season by avoiding these food items
This non-alcoholic beverage is easy to prepare and refreshing too
The magic of this dish is that you can add vegetable stocks along with a combo of your favourites, be it shrimps or chicken; everything goes well with it.
A low-calorie and low-fat drink before the fruit goes out of sight for a whole year
Whether you eat sprouted moong as a snack or proper meal, it is a great option for monsoon
A recipe that does not require any cooking and can be made easily in the morning hours
This protein-filled snack is perfect for lazy weekends and goes well with your cup of tea or coffee
Ice cream, as the name suggests, is creamier, whereas gelato uses more milk than cream and that’s one reason it has fewer calories and also less saturated fat.
This sweet dish which originated in Italy a few centuries ago has captivated the world's attention
A snack to devour this summer party season